Scrambled egg soup in rich broth.
Our version of the popular Chinese dumpling soup.
Hot! Rich and spicy chicken broth with bean curd and bamboo shoots.
Serves 2. Shrimp, fish and scallop in Oriental delicacy broth.
Serves 2. Fresh vegetable and bean curd cooked in a thick rich broth.
Serves 2. Sliced beef, chicken and shrimp with vegetables in a rich broth.
Serves 2. A delightful soup with chicken, creamy corn, green peas and egg whites.
Serves 2.
