C01. Hunan Chicken

Slices of chicken with fresh broccoli, onions and mushrooms in chef`s hot peppers sauce.

C03. Moo Goo Gai Pan

Slices of chicken sautéed with snow peas, baby corn and mushrooms in a delicate sauce.

C05. Chicken with Cashew Nuts

Diced chicken sautéed with crispy cashew nuts and water chestnuts in brown sauce.

C07. Szechuan Chicken

Shredded chicken sautéed with carrots celery in hot pepper sauce.

C08. Chicken in Garlic Sauce

Shredded chicken with water chestnuts, celery and black fungus in hot garlic sauce.

C09. Imperial Chicken

Sliced chicken sautéed with broccoli, snow peas, mushrooms, baby corn, carrots and water chestnuts in brown sauce.

C10. Sha Cha Chicken

Slices of chicken sautéed with carrots, baby corn, green peppers and onions in satay sauce.

C11. Mongolian Chicken

Slices of chicken sautéed with spring onions and onions.

C12. Chinese Eggplant Chicken

Slices of chicken sautéed with eggplant in brown sauce.

C14. Chicken with Snow Peas

Chicken prepared with fresh snow peas, mushrooms, water chestnuts and carrots.

C15. Diced Chicken with Fresh Hot Peppers

Hot! Diced chicken sautéed with fresh green peppers in the special hot tangy sauce.

C16. String Bean Chicken

Spicy. Chicken sautéed with string beans in special sauce.

C17. Chicken with Black Bean Sauce

Spicy. Slices of chicken sautéed with onions, green peppers and mushrooms in black bean sauce.

C18. Moo Shu Chicken

Shredded chicken sautéed with Chinese cabbage and eggs then wrapped in thin Mandarin pancakes with plum sauce. Served with 4 pancakes.

C19. Da Cheng Chicken

Slices of chicken sautéed in a hot sauce w. broccoli, green pepper & carrots

C20. Chicken w. Green Pepper & Onion

C21. Chicken w. Sizzling Rice

Slices of chicken sautéed with broccoli, snow peas, mushrooms and cabbage, tomato, served over crispy rice